SNACKS

BAR NUTS $5

candied cashews and peanuts with smoked paprika

OLIVES $6

BREAD & BUTTER $7

warm baguette with salted Paysan Breton butter
– extra butter $3

OYSTERS $3.5/21/42

northwest oysters on the half shell* with mignonette
SPECIAL 1-4PM: dozen oysters + a bottle of cava $60
*KCHD says eating raw or undercooked foods could cause an illness

MAYONEGG $10

French deviled eggs with paprika, herbs and capers
– add boquerones $3

HAM & CHIPS $18

a stack of thin-sliced jambon and potato chips

TINNED FISH $MP+10

pick a tin from the market, we’ll provide the rest

Charc/Cheese

PATÉ DE CAMPAGNE $14

housemade pork paté with accompaniments
– may contain mushrooms, nuts or other allergens

PLANCHE DE CHARCUTERIE $30

chef’s choice of housemade and imported
charcuterie, pickles, mustard and warm baguette

ASSIETTE DE FROMAGE $12/22/30

chef’s choice of one, two or three cheeses with
our jam and warm baguette

Sandwiches

JAMBON-BEURRE $12

the iconic French sandwich with ham, butter, mustard and cornichons on baguette

CROQUE MONSIEUR $15

hot brioche, ham, and Gruyere béchamel sandwich
Make it a Madame with a soft egg +$3

TUNA MELT $15

a double decker on brioche with pickles and Fromage Americaine

ITALIENNE $16

classic deli cold cut sandwich with provolone, oil and vinegar, pickled peppers, olives and capers

SANDWICH DU JOUR $15

ask about today’s sandwich special

Other Stuff

SALADE VERTE $14

lettuces, Brazil nuts, dijon vinaigrette

SOUP DU JOUR $8

a cup of our vegetarian soup of the day

PISSALADIÈRE $18

Provençal flatbread aka French Pizza
*please allow up to 30 minutes during peak hours
Classic: caramelized onion, anchovies, cured olives
Catalan: tomato, seasonal veg, cheese

POULET RôTI $30

a roasted half chicken with green salad and schmaltz mayonnaise

Sweets

KRISPIE TREAT $5

with Ritz Crackers, chocolate and brown butter

CHEESECAKE $10

with our jam